Mojo Me — Almond Flour
Another Recommendation by Diabetics and Low Carb Online:
Only 2 grams Glycaemic Carbs per 20g serving
Made from the best almonds MojoMe can find.
Low-carb, grain and gluten-free desserts just got easier. MojoMe Almond flour is the perfect, nutrient-rich replacement for regular wheat flour, and can be used in all your family’s favourite sweet treats.
Bake wonderfully moist and tasty breads, biscuits, muffins and desserts the healthy, wheat-free way with the help of MojoMe Almond Flour.
Almond flour makes a great thickener for soups and stews, and a protein-packed addition to your morning smoothie.
Another recommendation by Diabetics and Low Carb Online.